A rich vegan chocolate slab infused with deep Biscoff flavour, finished with a whole Lotus Biscoff biscuit resting proudly on top. A biscoff truffle blend flows through the chocolate, adding warm spice and creamy biscuit richness that melts beautifully with every bite. Every bite delivers a soft crunch, a silky melt, and that unmistakable Biscoff warmth. A luxurious treat that feels like a hug in slab form.
Our slabs are handmade using the finest locally sourced ingredients. Perfect for a little indulgence by yourself or with loved ones.
Contents
A single handmade vegan truffle (VE) slab in your chosen flavour
Allergy Advice
For allergens, see ingredients in BOLD. (May contain traces of peanuts, nuts, egg, and gluten sources).
Dietary Advice
Suitable for vegetarians. No artificial flavourings.
Storage Advice
Store in a cool dry place away from direct sunlight or heat source. Recommended to keep refrigerated.
Weight
(98g) approx, excluding packaging.
Ingredients
Sugar Cocoa Mass, Cocoa Butter, Emulsifier, (Soya Lecithins). Cocoa solids 44% minimum. Plant oils, (sunflower, rapeseed in varying proportions. Coconut oil, water, sea salt (1.7%), Fava bean preparation, emulsifier (sunflower lecithin), natural flavouring, colour (carotenes). Water, rapeseed oil, oats 10%, emulsifier (E472e), stabiliser (xanthan gum). Iodised salt. Caramelised Biscuits (60%) (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Sugar, Palm Oil, Candy Sugar Syrup, Rapeseed Oil, Raising Agent: 𝐒𝐨𝐝𝐢𝐮𝐦 𝐇𝐲𝐝𝐫𝐨𝐠𝐞𝐧 Carbonates; Salt, Cinnamon Powder), Rapeseed Oil, Sugar, Emulsifiers: Lecithins; Flavouring, Acidity Regulator: Citric Acid. Original caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid). Palm oil form sustainable and certified plantations. Dark chocolate contains a minimum of 70% cocoa solids.
Nutritional Facts
| Nutrition | % Daily Value |
|---|
Typical Values | Per 100g | Per Serving 32g (2 truffles) |
|---|---|---|
| Energy | 2208kj 513kcal | 707kj 170kcal |
| Fat | 36g | 11g |
| Of which Saturated | 19g | 6.0g |
| Carbohydrates | 46g | 15g |
| Of which Sugar | 39g | 12g |
| Protein | 5.1g | 1.6g |
| Salt | 0.24g | 0.06g |
Recommended daily allowance RDA, Adult Energy (8400kj/2000kcal)

































